Cakepops by Jeana: The Signature Method

The recipe that started it all.

Jeana has been perfecting cake pops since 2015 — through classes, countless batches, and years of testing every technique and ingredient. This is her go-to signature recipe, now available for you to recreate at home.

Whether you're a beginner or a seasoned baker, this step-by-step guide walks you through everything you need to make bakery-quality cake pops from scratch — the Cakepops by Jeana way.

What's inside:

• Full ingredient list with exact measurements
• Step-by-step instructions (15 detailed steps)
• Yield guide: makes 15–24 cake pops or 24–30 cake discs
• Pro tips for perfect chocolate coating every time
• Storage guidance so your dough stays fresh

Instant digital download. No shipping required — your PDF is delivered immediately after purchase.

For individual use only. Not for redistribution or commercial use. © Cakepops by Jeana